Apple allergens as affected by cultivation technolog and variental factors

Food allergens reactivity as affected by thermal processing Thermal processing and allergens

Food allergens reactivity as affected by thermal processing Thermal processing and allergens

Food allergens reactivity as affected by thermal processing Thermal processing and allergens

Maize Endophytic Bacterial Diversity as Affected by Soil Cultivation History

The bacterial endophytic communities residing within roots of maize (Zea mays L.) plants cultivated by a sustainable management in soils from the Quechua maize belt (Peruvian Andes) were examined using tags pyrosequencing spanning the V4 and V5 hypervariable regions of the 16S rRNA. Across four replicate libraries, two corresponding to sequences of endophytic bacteria from long time maize-culti...

Isabgol (Plantago ovata Forsk) seed germination and emergence as affected by environmental factors and planting depth

Isabgol (Plantago ovata Forsk) seed germination and emergence in response todrought (Polyethylene glycol 8000) and salinity stress (NaCl), temperature, pH andplanting depth were studied in laboratory and greenhouse experiments. Base,optimum and ceiling germination temperature were estimated as 3.35, 21.24 and35.04 oC, respectively. Isabgol seed is rather tolerant to low water potential and high...